Steak and Shrimp Molcajete

GIGGLES, GOBBLES AND GULPS
11Ingredients
40Minutes
950Calories

Ingredients

US|METRIC
  • 1 1/2 pounds flank steak
  • 1 pound shrimp
  • 1 poblano pepper
  • 2 tablespoons chili powder
  • 3 tablespoons tomato paste
  • 1 tablespoon chicken base
  • 1/2 tablespoon cumin
  • 1 cup chicken stock
  • garlic pepper seasoning (for shrimp, I used The Spice House's Back of the Yards Garlic Pepper)
  • seasoning (beef spice, for steak, I used The Spice House's Quebec Beef Spice)
  • olive oil
  • Remove All from Shopping List
    Did you make this?

    NutritionView More

    950Calories
    Sodium41% DV980mg
    Fat63% DV41g
    Protein241% DV123g
    Carbs6% DV17g
    Fiber16% DV4g
    Calories950Calories from Fat370
    % DAILY VALUE
    Total Fat41g63%
    Saturated Fat12g60%
    Trans Fat
    Cholesterol470mg157%
    Sodium980mg41%
    Potassium2100mg60%
    Protein123g241%
    Calories from Fat370
    % DAILY VALUE
    Total Carbohydrate17g6%
    Dietary Fiber4g16%
    Sugars6g12%
    Vitamin A60%
    Vitamin C25%
    Calcium25%
    Iron80%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.