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Ingredients
US|METRIC
4 SERVINGS
- 4 gold potatoes (medium, diced)
- 1 Tbsp. olive oil
- 1 yellow onion (medium, chopped)
- 1 red bell pepper (chopped)
- 2 cloves garlic (crushed)
- 2 tsp. salt
- 2 tsp. black pepper
- 1 lb. sirloin (lean, cut into small cubes)
- 1 bunch basil leaves (roughly chopped, about 8-10)
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NutritionView More
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510Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories510Calories from Fat280 |
| % DAILY VALUE |
| Total Fat31g48% |
| Saturated Fat12g60% |
| Trans Fat |
| Cholesterol85mg28% |
| Sodium1270mg53% |
| Potassium1300mg37% |
| Protein26g |
| Calories from Fat280 |
| % DAILY VALUE |
| Total Carbohydrate31g10% |
| Dietary Fiber8g32% |
| Sugars2g |
| Vitamin A20% |
| Vitamin C110% |
| Calcium10% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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