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Ingredients
US|METRIC
4 SERVINGS
- 2 yukon gold potatoes (skinned and cubed into 1/2 inch pieces)
- 4 Tbsp. butter
- salt
- pepper
- smoked paprika
- 1/2 lb. hanger steak
- 1 Tbsp. canola oil
- 2 eggs
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NutritionView More
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330Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories330Calories from Fat200 |
| % DAILY VALUE |
| Total Fat22g34% |
| Saturated Fat10g50% |
| Trans Fat |
| Cholesterol155mg52% |
| Sodium350mg15% |
| Potassium750mg21% |
| Protein19g |
| Calories from Fat200 |
| % DAILY VALUE |
| Total Carbohydrate16g5% |
| Dietary Fiber5g20% |
| Sugars<1g |
| Vitamin A35% |
| Vitamin C25% |
| Calcium8% |
| Iron35% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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