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Steak and Eggs Breakfast Hash #SundaySupper
HEZZI-D'S BOOKS AND COOKS9Ingredients
35Minutes
530Calories
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Ingredients
US|METRIC
4 SERVINGS
- 12 oz. beef (boneless Certified Angus, ® brand New York Strip Steak)
- salt
- pepper
- 2 Tbsp. olive oil (divided)
- 2 cups hash browns (frozen diced)
- 1/2 onion (chopped)
- 1 red bell pepper (chopped)
- 4 garlic cloves (minced)
- 3 eggs
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NutritionView More
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530Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories530Calories from Fat310 |
| % DAILY VALUE |
| Total Fat34g52% |
| Saturated Fat9g45% |
| Trans Fat1g |
| Cholesterol215mg72% |
| Sodium570mg24% |
| Potassium880mg25% |
| Protein24g |
| Calories from Fat310 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber4g16% |
| Sugars3g |
| Vitamin A25% |
| Vitamin C80% |
| Calcium8% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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