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Ingredients
US|METRIC
8 SERVINGS
- 16 oz. sirloin tip steak (Certified Angus Beef ®)
- 1 tsp. kosher salt
- 1/2 tsp. black pepper
- 2 tsp. canola oil
- 3/4 cup diced yellow onion
- 1 tsp. minced garlic
- 1 cup beef broth
- 1 tsp. Worcestershire sauce
- 3/4 cup dark beer (I used Guinness)
- 2 Tbsp. corn starch
- 1 cup carrot (frozen diced, and pea blend)
- 1 cup potatoes (frozen diced or shredded)
- 1 biscuit dough (tube, makes 8 biscuits)
- 1 large egg
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NutritionView More
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130Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories130Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol50mg17% |
| Sodium460mg19% |
| Potassium380mg11% |
| Protein14g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate8g3% |
| Dietary Fiber1g4% |
| Sugars2g |
| Vitamin A45% |
| Vitamin C10% |
| Calcium4% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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