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Ingredients
US|METRIC
4 SERVINGS
- 1 cup Wish-Bone Italian Dressing
- 1/2 cup dry red wine (or wish-bone italian dressing)
- 1/2 cup onion
- 3 cloves garlic (finely chopped)
- 2 Tbsp. dried oregano leaves, crushed
- 2 red bell pepper, sliced
- 8 oz. sliced mushrooms
- 1 sirloin steak
- feta cheese (or goat cheese, crumbled (optional))
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Directions
- For marinade, combine Wish-Bone® Italian Dressing, wine, onion, garlic and oregano. Pour 1/2 cup marinade over peppers and mushrooms and another 1/2 cup marinade over steak in two separate large, shallow nonaluminum baking dishes or plastic bags; turn to coat. Cover, or close bags, and marinate in refrigerator 30 minutes. Refrigerate remaining marinade.
- Remove steaks and vegetables from marinades, discarding marinades. Grill or broil steak and vegetables, turning occasionally and brushing frequently with refrigerated marinade, 17 minutes or until steak is desired doneness and vegetables are tender. To serve, carve steak. Garnish steak and vegetables with cheese.
NutritionView More
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350Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories350Calories from Fat190 |
| % DAILY VALUE |
| Total Fat21g32% |
| Saturated Fat5g25% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium1090mg45% |
| Potassium590mg17% |
| Protein22g |
| Calories from Fat190 |
| % DAILY VALUE |
| Total Carbohydrate11g4% |
| Dietary Fiber1g4% |
| Sugars7g |
| Vitamin A2% |
| Vitamin C6% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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