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Steak & Caramelized Onions with Arugula and Quinoa Penne
SKINNYTASTE14Ingredients
50Minutes
450Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. top sirloin
- kosher salt
- cracked pepper
- 4 oz. penne pasta (I used Tru Roots GF penne w/ quinoa, amaranth & brown rice)
- 3 oz. baby arugula
- 4 tsp. olive oil
- 1 1/2 Tbsp. balsamic (golden)
- 0.5 oz. shaved Parmesan cheese
- 1/2 red onion (medium)
- 1 white onion (large)
- 1 tsp. paprika
- 1/2 tsp. coarse salt (kosher)
- 1 Tbsp. balsamic vinegar (golden)
- 1 Tbsp. olive oil
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NutritionView More
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450Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories450Calories from Fat220 |
| % DAILY VALUE |
| Total Fat24g37% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol55mg18% |
| Sodium620mg26% |
| Potassium590mg17% |
| Protein29g |
| Calories from Fat220 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber2g8% |
| Sugars5g |
| Vitamin A15% |
| Vitamin C10% |
| Calcium15% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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