Steak with Garlic Parmesan Cream Sauce Recipe | Yummly

Steak With Garlic Parmesan Cream Sauce

Tyo: "Very good made it today." Read More
Read Directions
Add to Meal Planner

Add to Meal Planner


  • 48 ounces rib eye steaks (*, 1 1/4-inch-thick, at room temperature)
  • 4 tablespoons olive oil
  • kosher salt
  • freshly ground black pepper
  • 2 tablespoons fresh parsley leaves (chopped)
  • 1/4 cup unsalted butter
  • 4 cloves garlic (minced)
  • 2 tablespoons all purpose flour
  • 1 cup beef broth (or more, as needed)
  • 1 teaspoon dried basil
  • 1/2 teaspoon dried oregano
  • 1/2 cup heavy cream (or more, as needed)
  • 1/2 cup freshly grated Parmesan
  • 1 ounce cream cheese (at room temperature)
  • kosher salt
  • freshly ground black pepper
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    Sodium22% DV520mg
    Fat92% DV60g
    Protein84% DV43g
    Carbs1% DV3g
    Fiber0% DV0g
    Calories730Calories from Fat540
    Total Fat60g92%
    Saturated Fat24g120%
    Trans Fat
    Calories from Fat540
    Total Carbohydrate3g1%
    Dietary Fiber0g0%
    Vitamin A15%
    Vitamin C4%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Recipe Tags


    Tyo 3 days ago
    Very good made it today.
    Kadeeja 14 days ago
    This sauce is delicious! Instead of ribeye, I bought a roast and sliced it into not-to-thin pieces. I would definitely make this again!
    BrAnselm King-Lowe 21 days ago
    I just made this for the first time for dinner tonight. The Parmesan cream cheese sauce is absolutely delicious. It seems to have many layers of flavor. We will definitely be making this again.
    Candace G. 24 days ago
    Very good, thanks for sharing.
    Bailey 25 days ago
    Delicious! I accidentally used 1/2 cup butter (how!?) and it was still great. My picky children will never even try sauces and they really liked it. Steaks turned out great too. Will definitely be making this again.
    Doris Hernandez a month ago
    Super easy and super yummy.
    Vic 803 a month ago
    Absolutely amazing dish! Way to much sauce. Will definitely use Tom on something... I used NY strip btw.
    sauce was amazing we made it for 2 servings and we could have used more garlic!! Definitely gonna try again maybe with a filet mignon
    Andrew S. 2 months ago
    I overcooked the beef and made the sauce too thick. I think the 2 spoons of flour was too much or maybe it's just different brand flour. But all four steak was clean and the kids loved it. Will try the recipe again and make some personal adjustment
    Taylyn Andrews 3 months ago
    It’s amazing, very tasteful
    Michael 7 months ago
    Pretty easy to make. I made this recipe with a cheaper round steak and it turned out delicious!
    Stacy Sennott 8 months ago
    My boys loved this dish, especially the sauce.
    Koolaids C. a year ago
    this turned out awesome.
    Salma a year ago
    Amazing recipe! Very easy to follow, was a hit with my entire family!
    Amy Zeris a year ago
    Really good! Next time I may use chicken
    Blaire Bienvenu a year ago
    Ad paprika and just a little cayenne to the sauce!
    Nicholas Bacon a year ago
    Gr8 food! Good make 10/10 chet ya betcha
    Ronetta Lewis a year ago
    This is one of my fav sauce recipes that I've come across! And it was quick & easy. I may never eat steak again without it, loved it.
    Corbin a year ago
    best thing ive ever put in my mouth bar none!!!!!!!
    sam sliger a year ago
    the sauce was delicious, whike tye steak was good it just became a way to get the sauce to tue mouth
    Erin Goodwin a year ago
    I loved it, bit rich for my hubby but all in all made a delicious dinner.
    Chante Dent a year ago
    Awesome dish! made it exactly as directed
    Cassie Cox a year ago
    we thought the sauce was very good. this makes a lot, wil be dinner tomorrow night too for my husband and I. very easy to make!!!
    Laura a year ago
    Very good! Would have been better with fresh parsley probably. Served it with asparagus. A keeper!
    Extremely good and I would make it again !
    Sarah Wood a year ago
    moist, tender steak and the sauce was amazing! kids left clean plates!
    Amanda W. a year ago
    It turned out well. The sauce was so good. Next time I will use better quality steaks.
    Lisa B. a year ago
    pretty good, went well with the steak
    Sheeley a year ago
    SO GOOD. will definitely make again.
    Candace Mckoy a year ago
    Made this recipe last night for me and my husband. The sauce is SO DELICIOUS. My husband especially liked it. Add as much or as little of the sauce ingredients. I didn't have oregano to use, but still came out great! Will definitely make this again because of the sauce. Instead of the ribeye steaks, I used Top Sirloins only because I don't care for too much fat on my steaks. Served with loaded baked potatoes and veggies!!!