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10Ingredients
60Minutes
270Calories
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Ingredients
US|METRIC
2 SERVINGS
- 20 fingerling potatoes (small, washed and cut in half)
- salt
- freshly ground pepper
- olive oil
- 2 oz. blue cheese (crumbled)
- 2 yellow onions (medium, halved and sliced)
- 15 button mushrooms (large, thinly sliced)
- 2 cloves garlic (minced)
- 12 oz. dark beer (your favorite or what you have on hand)
- 2 steaks (thick, any cut, 3/4 to 1 pound each)
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat160 |
| % DAILY VALUE |
| Total Fat18g28% |
| Saturated Fat7g35% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium790mg33% |
| Potassium550mg16% |
| Protein10g |
| Calories from Fat160 |
| % DAILY VALUE |
| Total Carbohydrate17g6% |
| Dietary Fiber4g16% |
| Sugars6g |
| Vitamin A6% |
| Vitamin C20% |
| Calcium20% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Kearah 3 years ago
Used a vanilla porter and substituted cauliflower and broccoli for potatoes. Very good!