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Ingredients
US|METRIC
8 SERVINGS
- 1 1/2 lb. steak tips (sirloin, or cubed stew meat)
- 6 medium potatoes (peeled and diced)
- 1 1/4 cups cream (or whole milk, divided)
- 1/3 cup all purpose flour
- 3 Tbsp. worcestershire sauce
- 3 Tbsp. unsalted butter
- 2 Tbsp. olive oil
- 2 Tbsp. garlic powder (divided)
- kosher salt
- freshly ground pepper
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NutritionView More
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310Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories310Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat9g45% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium190mg8% |
| Potassium830mg24% |
| Protein6g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate37g12% |
| Dietary Fiber4g16% |
| Sugars2g |
| Vitamin A10% |
| Vitamin C60% |
| Calcium8% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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