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Ingredients
US|METRIC
4 SERVINGS
- 12 corn tortillas
- 1/2 flank steak (grilled, see related recipe at left)
- 2 avocados (halved, pitted and peeled)
- 1 cup fresh tomato salsa
- 1 lime
- freshly ground pepper (Salt and, to taste)
- 1/2 romaine lettuce (small, head, thinly shredded, about 2 cups)
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NutritionView More
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400Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories400Calories from Fat170 |
| % DAILY VALUE |
| Total Fat19g29% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol10mg3% |
| Sodium440mg18% |
| Potassium1140mg33% |
| Protein14g |
| Calories from Fat170 |
| % DAILY VALUE |
| Total Carbohydrate52g17% |
| Dietary Fiber16g64% |
| Sugars5g |
| Vitamin A140% |
| Vitamin C60% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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