Steak Tacos Recipe | Yummly

Steak Tacos

EAT SIMPLE FOOD
26Ingredients
70Minutes
490Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 1 3/4 pounds skirt steak (sliced thinly against the grain)
  • 1 tablespoon vegetable oil
  • 1 lime (juiced)
  • 1 teaspoon ground cumin
  • 2 teaspoons chipotle powder
  • 1 teaspoon sea salt
  • 2 red peppers (seeded & sliced)
  • 1 1/2 tablespoons olive oil
  • 1/4 teaspoon sea salt
  • 1 pinch black pepper
  • 4 tomatillos (medium)
  • 2 cloves garlic (roasted)
  • 1/4 cup cilantro
  • 1 jalapeno (small)
  • 3/4 teaspoon ground cumin
  • 1/2 teaspoon sea salt
  • 1 pinch black pepper
  • 12 corn tortillas
  • 1 bunch radishes (sliced thin)
  • 1 bunch cilantro leaves (individually torn from stalk)
  • 1 avocado (diced)
  • 1 bunch green onions (sliced)
  • 1 large tomato (diced)
  • 1 red onion (diced or sliced)
  • 2 cups red cabbage (sliced thinly)
  • 1 lime (wedged for garnish, optional)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    490Calories
    Sodium35% DV830mg
    Fat35% DV23g
    Protein67% DV34g
    Carbs13% DV39g
    Fiber40% DV10g
    Calories490Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat5g25%
    Trans Fat0g
    Cholesterol75mg25%
    Sodium830mg35%
    Potassium1170mg33%
    Protein34g67%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate39g13%
    Dietary Fiber10g40%
    Sugars7g14%
    Vitamin A45%
    Vitamin C150%
    Calcium10%
    Iron30%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    PlanShop