Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Add to Meal Planner
Ingredients
US|METRIC
4 SERVINGS
- 1 lb. beef shoulder (top blade, flat-iron steak, cut 3/4- to 1-inch thick)
- 2 Tbsp. stone ground mustard
- 2 Tbsp. honey (Hy-Vee)
- 1/2 tsp. kosher salt
- 1/4 tsp. black pepper (Hy-Vee)
- 1/2 cup frozen shelled edamame (thawed)
- 1 clove garlic (minced)
- 1 1/2 tsp. lemon zest
- 1 Tbsp. lemon juice
- 1/4 cup extra-virgin olive oil (Hy-Vee Select)
- 1/2 round loaf
- 1 whole French baguette
- 1 cup arugula
- 1/2 cup seedless cucumber (sliced)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
380Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories380Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium760mg32% |
| Potassium170mg5% |
| Protein10g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber2g8% |
| Sugars11g |
| Vitamin A2% |
| Vitamin C8% |
| Calcium6% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes