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14Ingredients
30Minutes
520Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 3/4 lb. sirloin steak (thicker steaks, diced into 1-inch cubes)
- 1 red onion (large, chopped into chunks)
- 1 lb. cherry tomatoes (or grape tomatoes, look for larger ones)
- 2 zucchini (small, sliced 1/4-inch thick)
- salt
- freshly ground black pepper
- oil (for brushing)
- 1/3 cup olive oil
- 1/2 cup fresh parsley (packed, no thick stems)
- 1/4 cup fresh cilantro (packed, no thick stems)
- 1 tsp. dried oregano
- 1 1/2 Tbsp. red wine vinegar
- 1 Tbsp. fresh lemon juice
- 1 1/2 tsp. minced garlic (1 large clove)
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NutritionView More
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520Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories520Calories from Fat280 |
% DAILY VALUE |
Total Fat31g48% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol85mg28% |
Sodium330mg14% |
Potassium1320mg38% |
Protein46g |
Calories from Fat280 |
% DAILY VALUE |
Total Carbohydrate11g4% |
Dietary Fiber3g12% |
Sugars8g |
Vitamin A35% |
Vitamin C80% |
Calcium10% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(3)
Sierra Krippner 6 years ago
So much flavor! Delightful marinade, making them for a summer barbecue again soon. Friends were quite impressed. 1.3 lb meat made 10 packed skewers