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Steak Hash with Pepperjack Sauce
FANTASTICAL SHARING OF RECIPES14Ingredients
30Minutes
470Calories
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Ingredients
US|METRIC
4 SERVINGS
- 4 cups red potatoes (cubed)
- 1/2 onion (diced)
- 1 green bell pepper (diced)
- 1 Tbsp. butter
- 1 Tbsp. olive oil
- salt
- pepper
- 2 Tbsp. butter
- 1 Tbsp. olive oil
- 1 Tbsp. all purpose flour
- 2/3 cup milk
- 2/3 cup pepperjack cheese (shredded)
- 2 1/2 cups steak (cubed and cooked)
- 6 eggs (cooked in desired method)
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NutritionView More
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470Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories470Calories from Fat270 |
| % DAILY VALUE |
| Total Fat30g46% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol360mg120% |
| Sodium500mg21% |
| Potassium1000mg29% |
| Protein20g |
| Calories from Fat270 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber5g20% |
| Sugars6g |
| Vitamin A20% |
| Vitamin C70% |
| Calcium30% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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