Steak Gorgonzola Alfredo Stuffed Shells Recipe | Yummly

Steak Gorgonzola Alfredo Stuffed Shells

THREE OLIVES BRANCH
22Ingredients
50Minutes
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Ingredients

US|METRIC
  • 12 ounces jumbo shells
  • 1 pound ground beef
  • 2 tablespoons balsamic vinegar (optional)
  • 3/4 cup shredded mozzarella cheese
  • 1/4 cup freshly grated Parmesan cheese
  • fresh basil (for garnish, if desired)
  • 15 ounces ricotta cheese
  • 1 large egg
  • 1/4 cup freshly grated Parmesan cheese
  • 3/4 cup shredded mozzarella cheese
  • 1/3 cup sun dried tomatoes (chopped)
  • 1 cup frozen spinach (chopped, or 2 cups fresh chopped)
  • 2 ounces gorgonzola crumbles (or blue cheese, approximately 1/2 cup)
  • 1/2 teaspoon salt
  • 1/2 teaspoon black pepper
  • 1/4 pound unsalted butter (1 stick)
  • 2 cups heavy cream
  • 1/4 teaspoon ground nutmeg
  • 1 cup freshly grated Parmesan cheese
  • salt
  • black pepper
  • 4 ounces gorgonzola crumbles (or blue cheese, approximately 1 cup)
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