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Steak Diane (or Chicken/Pork/Turkey Diane)
CHOP ONIONS, BOIL WATER14Ingredients
35Minutes
900Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. beef tenderloin
- 1/2 cutlets
- Dijon mustard
- 3 shallots (chopped)
- 5 garlic cloves (chopped)
- 7 mushrooms (chopped)
- 2 Tbsp. olive oil
- 1 Tbsp. worcestershire sauce
- 2 Tbsp. sweet butter
- Tabasco Sauce
- 1 1/2 cups brown gravy
- brandy
- 1/4 cup light cream
- parsley (chopped)
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NutritionView More
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900Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories900Calories from Fat540 |
| % DAILY VALUE |
| Total Fat60g92% |
| Saturated Fat24g120% |
| Trans Fat |
| Cholesterol185mg62% |
| Sodium190mg8% |
| Potassium1220mg35% |
| Protein53g |
| Calories from Fat540 |
| % DAILY VALUE |
| Total Carbohydrate18g6% |
| Dietary Fiber<1g3% |
| Sugars1g |
| Vitamin A30% |
| Vitamin C20% |
| Calcium10% |
| Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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