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Daniel Godfrey: "Fast and good without a side... although a side I…" Read More
7Ingredients
25Minutes
160Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. boneless steak (rib-eye, strip, top sirloin)
- 2 Tbsp. olive oil
- 1 pt. cherry tomatoes
- 1 cup mozzarella balls (or cubes, room temperature)
- fresh basil leaves
- salt
- pepper
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NutritionView More
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160Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories160Calories from Fat120 |
| % DAILY VALUE |
| Total Fat13g20% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium380mg16% |
| Potassium240mg7% |
| Protein7g |
| Calories from Fat120 |
| % DAILY VALUE |
| Total Carbohydrate5g2% |
| Dietary Fiber1g4% |
| Sugars3g |
| Vitamin A15% |
| Vitamin C20% |
| Calcium15% |
| Iron4% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(7)
Daniel Godfrey 4 years ago
Fast and good without a side... although a side I found that had red onions, lemon, cumin, and feta complemented it nicely.
Raulston 6 years ago
I pan fried chopped steak with a little beef broth. The steak, tomato, cheese combo is delicious!
Tashia Bain 6 years ago
This was tasty and easy, although I cut the cherry tomatoes which I won’t do that next time. It generated too much juice so they were basically boiled instead of sautéed. Overall delicious though!