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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. flank steak
- 1 tsp. minced garlic
- 1/4 cup soy sauce
- 1/4 cup olive oil
- 1/4 tsp. cumin
- 1/4 tsp. chili powder
- 2 Tbsp. lime juice
- 2 cups cooked white rice
- 4 cups chopped romaine lettuce
- 2 cups pico de gallo
- 15 oz. black beans
- 1 cup guacamole
- 1 cup shredded cheddar cheese
- 1/2 bunch chopped cilantro
- 1 lime
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NutritionView More
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770Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories770Calories from Fat350 |
| % DAILY VALUE |
| Total Fat39g60% |
| Saturated Fat15g75% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium2600mg108% |
| Potassium1500mg43% |
| Protein64g |
| Calories from Fat350 |
| % DAILY VALUE |
| Total Carbohydrate41g14% |
| Dietary Fiber11g44% |
| Sugars11g |
| Vitamin A100% |
| Vitamin C50% |
| Calcium35% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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