Steak and Kidney Pie I

ALLRECIPES
7Ingredients
2Hours
50Calories

Ingredients

US|METRIC
  • 1 pound beef tenderloin
  • 1 pound beef kidney
  • 1 cup all-purpose flour (for rolling)
  • 4 cups water (to cover)
  • 1 tablespoon all-purpose flour
  • 1 salt (to taste, and pepper to taste)
  • 17 1/2 ounces frozen puff pastry (thawed)
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    NutritionView More

    50Calories
    Sodium2% DV45mg
    Fat4% DV2.5g
    Protein10% DV5g
    Carbs1% DV3g
    Fiber0% DV0g
    Calories50Calories from Fat20
    % DAILY VALUE
    Total Fat2.5g4%
    Saturated Fat1g5%
    Trans Fat
    Cholesterol55mg18%
    Sodium45mg2%
    Potassium70mg2%
    Protein5g10%
    Calories from Fat20
    % DAILY VALUE
    Total Carbohydrate3g1%
    Dietary Fiber0g0%
    Sugars0%
    Vitamin A
    Vitamin C2%
    Calcium2%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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