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Ingredients
US|METRIC
12 SERVINGS
- 1 1/4 cups all purpose unbleached flour (or sub with Gluten Free Cup for Cup)
- 1/2 cup whole wheat flour
- 1/4 cup oat flour
- 1/4 cup bran (wheat or oat, I used wheat)
- 2 1/2 tsp. baking powder
- 1 tsp. salt
- 1/2 tsp. baking soda
- 2 tsp. canela
- 1/4 cup brown sugar (packed)
- 1/2 cup butter (chilled, cut into chunks)
- 2/3 cup fresh dates (chopped)
- 1 egg (slightly beaten)
- 2/3 cup buttermilk
- demerara sugar (for sprinkling - optional)
- 1/4 cup sugar (all natural cane sugar)
- 1/8 cup buttermilk
- 1/8 cup butter
- 1/4 tsp. vanilla
- 1/4 tsp. baking soda (rounded)
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NutritionView More
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240Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories240Calories from Fat100 |
| % DAILY VALUE |
| Total Fat11g17% |
| Saturated Fat6g30% |
| Trans Fat |
| Cholesterol45mg15% |
| Sodium480mg20% |
| Potassium180mg5% |
| Protein4g |
| Calories from Fat100 |
| % DAILY VALUE |
| Total Carbohydrate35g12% |
| Dietary Fiber3g12% |
| Sugars17g |
| Vitamin A8% |
| Vitamin C2% |
| Calcium10% |
| Iron8% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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