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Ingredients
US|METRIC
1 SERVINGS
- 1 vine ripened tomato (cored and cut into 1/2-inch slices)
- sea salt
- freshly ground black pepper
- 1/4 cup burrata cheese (or more to taste)
- 1 Tbsp. fresh basil leaves (torn, or to taste)
- 1 Tbsp. extra-virgin olive oil
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