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10Ingredients
30Minutes
680Calories
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Ingredients
US|METRIC
4 SERVINGS
- 8 digestive biscuits (+-140g / 0.59cups double chocolate, in the US Graham crackers are a good equivalent)
- 360 grams full fat cream cheese (chilled)
- 60 mL double cream
- 60 mL irish cream liqueur (Bailey’s)
- 100 grams caster sugar
- 30 grams cocoa powder
- 125 mL double cream
- 1/2 tsp. caster sugar
- 1/2 tsp. vanilla extract
- chocolate sprinkles
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NutritionView More
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680Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories680Calories from Fat470 |
% DAILY VALUE |
Total Fat52g80% |
Saturated Fat31g155% |
Trans Fat |
Cholesterol175mg58% |
Sodium310mg13% |
Potassium290mg8% |
Protein8g |
Calories from Fat470 |
% DAILY VALUE |
Total Carbohydrate42g14% |
Dietary Fiber2g8% |
Sugars35g |
Vitamin A40% |
Vitamin C2% |
Calcium15% |
Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(1)
Bama Girl 5 years ago
Easy and tasted fine but had a few issues:
1. Amount of digestive biscuits called for is way too much. Used about 20’grams per cheesecake. Having it stuck at the bottom was a bit weird too. Next time, I would mix it in with cheesecake mixture for interest.
2. Bit too heavy overall.
3. Irish cream taste is quite strong but I understand that’s an individual taste thing.