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Ingredients
US|METRIC
24 SERVINGS
- 300 grams milk
- 25 grams yeast (live, or 2 teaspoons dry yeast)
- 100 grams sugar
- 1 tsp. saffron
- 1 tsp. salt
- 100 grams butter (room temperature)
- 500 grams all-purpose flour
- 1 egg (+ some for egg wash)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat35 |
| % DAILY VALUE |
| Total Fat4g6% |
| Saturated Fat2.5g13% |
| Trans Fat |
| Cholesterol20mg7% |
| Sodium135mg6% |
| Potassium60mg2% |
| Protein3g |
| Calories from Fat35 |
| % DAILY VALUE |
| Total Carbohydrate21g7% |
| Dietary Fiber<1g4% |
| Sugars5g |
| Vitamin A2% |
| Vitamin C0% |
| Calcium2% |
| Iron6% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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