St. Anselm's Garlic Steak Recipe | Yummly

St. Anselm's Garlic Steak

BON APPÉTIT
7Ingredients
30Minutes
660Calories
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Ingredients

US|METRIC
  • 1 1/2 pounds flatiron steak (or hanger, skirt, about 14 oz. trimmed)
  • ground black pepper
  • kosher salt
  • unsalted butter
  • garlic clove (minced)
  • coarse sea salt (such as tMaldon)
  • flat leaf parsley (Chopped)
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    NutritionView More

    660Calories
    Sodium43% DV1040mg
    Fat68% DV44g
    Protein127% DV65g
    Carbs0% DV1g
    Fiber0% DV0g
    Calories660Calories from Fat400
    % DAILY VALUE
    Total Fat44g68%
    Saturated Fat17g85%
    Trans Fat
    Cholesterol240mg80%
    Sodium1040mg43%
    Potassium1110mg32%
    Protein65g127%
    Calories from Fat400
    % DAILY VALUE
    Total Carbohydrate1g0%
    Dietary Fiber0g0%
    Sugars0g0%
    Vitamin A20%
    Vitamin C25%
    Calcium4%
    Iron40%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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