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Michelle Emond: "Very good but easy with the sriracha!" Read More
8Ingredients
50Minutes
280Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 lb. pork tenderloin
- 1 lb. sweet potatoes (peeled and cubed)
- 2 Tbsp. honey
- 1 Tbsp. Sriracha (or another hot sauce)
- 1/4 tsp. salt
- 1/4 tsp. ground black pepper
- nonstick cooking spray
- fresh parsley (as garnish, optional)
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NutritionView More
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280Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories280Calories from Fat45 |
| % DAILY VALUE |
| Total Fat5g8% |
| Saturated Fat1g5% |
| Trans Fat |
| Cholesterol75mg25% |
| Sodium340mg14% |
| Potassium850mg24% |
| Protein26g |
| Calories from Fat45 |
| % DAILY VALUE |
| Total Carbohydrate33g11% |
| Dietary Fiber4g16% |
| Sugars14g |
| Vitamin A330% |
| Vitamin C10% |
| Calcium6% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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