Sriracha and Lime Roasted Cauliflower Tostadas

FOODIE CRUSH
14Ingredients
40Minutes
350Calories

Ingredients

US|METRIC
  • 4 cups cauliflower (coarsely chopped)
  • 1 lime
  • 1 tablespoon extra virgin olive oil
  • 1 teaspoon chili powder
  • 1 teaspoon Sriracha (plus more for drizzling on finished tacos if desired)
  • 1 teaspoon ginger (grated or minced)
  • 1/2 teaspoon ground cumin
  • 1/2 teaspoon kosher salt
  • 8 tortillas (small, flour or corn)
  • 15 ounces refried black beans
  • 1 avocado (pitted and sliced or diced)
  • 1/2 cup cabbage (thinly sliced)
  • 1/2 cup salsa (Mango Avocado, recipe here)
  • chopped fresh cilantro
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    NutritionView More

    350Calories
    Sodium40% DV960mg
    Fat18% DV12g
    Protein20% DV10g
    Carbs17% DV52g
    Fiber36% DV9g
    Calories350Calories from Fat110
    % DAILY VALUE
    Total Fat12g18%
    Saturated Fat2g10%
    Trans Fat
    Cholesterol0mg0%
    Sodium960mg40%
    Potassium650mg19%
    Protein10g20%
    Calories from Fat110
    % DAILY VALUE
    Total Carbohydrate52g17%
    Dietary Fiber9g36%
    Sugars4g8%
    Vitamin A4%
    Vitamin C60%
    Calcium15%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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