Sriracha Tomato and Onion Dip

BAREFEET IN THE KITCHEN
8Ingredients
25Minutes
270Calories

Ingredients

US|METRIC
  • 8 ounces sour cream
  • 1/2 tomato (large, diced, about 2/3 cup worth)
  • 1/2 onion (medium, finely diced, about 1/3 cup worth)
  • 1 clove garlic (minced)
  • 1 tablespoon Sriracha hot sauce (or the alternate sauce of your choice)
  • 2 teaspoons smoked paprika
  • 1 teaspoon chile powder (I used NM red chile powder)
  • 1/4 teaspoon kosher salt (adjust to taste)
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    NutritionView More

    270Calories
    Sodium23% DV540mg
    Fat35% DV23g
    Protein8% DV4g
    Carbs4% DV13g
    Fiber8% DV2g
    Calories270Calories from Fat210
    % DAILY VALUE
    Total Fat23g35%
    Saturated Fat14g70%
    Trans Fat
    Cholesterol60mg20%
    Sodium540mg23%
    Potassium370mg11%
    Protein4g8%
    Calories from Fat210
    % DAILY VALUE
    Total Carbohydrate13g4%
    Dietary Fiber2g8%
    Sugars9g18%
    Vitamin A50%
    Vitamin C15%
    Calcium15%
    Iron6%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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