Sriracha Meatball Banh Mi Recipe | Yummly
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Sriracha Meatball Banh Mi

BACON AND SOUFFLÉ
22Ingredients
65Minutes
540Calories
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Ingredients

US|METRIC
4 SERVINGS
  • 2 medium carrots (julienned)
  • 3 radishes (julienned)
  • 2 tablespoons sugar
  • 1/2 teaspoon salt
  • 3 tablespoons rice wine vinegar
  • 2 teaspoons sesame oil
  • 1 pound ground beef (or pork)
  • 1 tablespoon chopped cilantro
  • 1 tablespoon basil (chopped)
  • 3 cloves garlic (finely chopped)
  • 1 tablespoon fish sauce
  • 1 tablespoon Sriracha
  • 2 teaspoons sugar
  • 1 dash salt
  • pepper
  • 1 tablespoon cornstarch
  • 1 tablespoon oil
  • 1/2 cup mayonnaise
  • 1 tablespoon Sriracha (more or less depending on how spicy you want it)
  • 1 baguette (cut into 4 equal pieces)
  • 1 jalapeno (seeded and thinly sliced)
  • fresh cilantro
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    NutritionView More

    540Calories
    Sodium53% DV1260mg
    Fat51% DV33g
    Protein49% DV25g
    Carbs12% DV36g
    Fiber8% DV2g
    Calories540Calories from Fat300
    % DAILY VALUE
    Total Fat33g51%
    Saturated Fat9g45%
    Trans Fat1g
    Cholesterol85mg28%
    Sodium1260mg53%
    Potassium550mg16%
    Protein25g49%
    Calories from Fat300
    % DAILY VALUE
    Total Carbohydrate36g12%
    Dietary Fiber2g8%
    Sugars15g30%
    Vitamin A110%
    Vitamin C10%
    Calcium6%
    Iron20%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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