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Tami Aberle: "I love this recipe! Delicious!" Read More
16Ingredients
25Minutes
360Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 boneless skinless chicken thighs (cut into 1/2" pieces, about 1 lb)
- 3 Tbsp. arrowroot (or cornstarch)
- 1/2 tsp. kosher salt (plus more to taste)
- 1/2 tsp. freshly ground black pepper (plus more to taste)
- 1 Tbsp. light olive oil
- 1 Tbsp. sesame oil
- 1 head broccoli (cut into small florets, about 3 cups worth, you can peel and thinly slice the stem as well, that is my favorite part)
- 1 yellow onion (large, chopped)
- 1/2 cup snow peas (sliced in half)
- 1 red bell pepper (chopped)
- 4 cloves garlic (minced)
- 1/2 cup roasted unsalted cashews
- 3 Tbsp. honey
- 2 Tbsp. soy sauce
- 1 Tbsp. rice vinegar
- 2 Tbsp. Sriracha hot sauce
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NutritionView More
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360Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories360Calories from Fat140 |
% DAILY VALUE |
Total Fat15g23% |
Saturated Fat3g15% |
Trans Fat |
Cholesterol45mg15% |
Sodium920mg38% |
Potassium960mg27% |
Protein23g |
Calories from Fat140 |
% DAILY VALUE |
Total Carbohydrate35g12% |
Dietary Fiber6g24% |
Sugars20g |
Vitamin A35% |
Vitamin C270% |
Calcium10% |
Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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Reviews(2)
Boeckenstedt 4 years ago
We used chicken breasts and doubled the recipe. I couldn’t find snow peas so we added green beans. We put in one tablespoon chili garlic sauce instead of sriracha sauce. Those that wanted it hotter added more at the table. It’s a keeper!