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Ingredients
US|METRIC
4 SERVINGS
- 2 Tbsp. coconut oil
- 1 white onion
- 5 garlic cloves
- 3 cms ginger
- 10 fresh curry leaves
- 1 kg king prawns
- 5 cardamom pods
- 1 tsp. fenugreek seeds
- 1 Tbsp. ground turmeric
- 1 Tbsp. smoked paprika
- 2 Tbsp. ground coriander
- 3 green chillies
- 150 grams juice
- 1 red onion
- 1 carrot
- 1 bunch baby bok choy
- 2 red chillies
- 1 Tbsp. peanuts
- 1/2 tsp. chilli flakes
- 1 tsp. ginger
- 1 tsp. coconut oil
- 2 flatbreads
- 1 Tbsp. chilli oil (1/4 cup, 60ml lime juice)
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NutritionView More
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490Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories490Calories from Fat150 |
% DAILY VALUE |
Total Fat17g26% |
Saturated Fat7g35% |
Trans Fat |
Cholesterol270mg90% |
Sodium340mg14% |
Potassium1250mg36% |
Protein45g |
Calories from Fat150 |
% DAILY VALUE |
Total Carbohydrate42g14% |
Dietary Fiber8g32% |
Sugars8g |
Vitamin A80% |
Vitamin C180% |
Calcium20% |
Iron40% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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