Squirrel Pot Pie Recipe | Yummly

Squirrel Pot Pie

FOOD.COM
10Ingredients
2Hours
270Calories
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Ingredients

US|METRIC
  • 1 onion (coarsely chopped)
  • 1 celery (coarsely chopped)
  • 1 large garlic cloves (minced or pressed)
  • 4 cups beef broth
  • black ground pepper
  • salt
  • 1 squirrel (cleaned)
  • 12 ounces mexicorn (or 1, 12 ounce can mixed vegetables)
  • 1 tablespoon cornstarch
  • pastry (for double-crust pie)
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    NutritionView More

    270Calories
    Sodium55% DV1330mg
    Fat17% DV11g
    Protein43% DV22g
    Carbs7% DV20g
    Fiber4% DV<1g
    Calories270Calories from Fat100
    % DAILY VALUE
    Total Fat11g17%
    Saturated Fat2.5g13%
    Trans Fat
    Cholesterol65mg22%
    Sodium1330mg55%
    Potassium530mg15%
    Protein22g43%
    Calories from Fat100
    % DAILY VALUE
    Total Carbohydrate20g7%
    Dietary Fiber<1g4%
    Sugars1g2%
    Vitamin A6%
    Vitamin C25%
    Calcium4%
    Iron25%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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