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Ingredients
US|METRIC
4 SERVINGS
- 1/2 cup soy sauce
- 2 Tbsp. fresh ginger (grated)
- 3 Tbsp. mirin
- 1 lb. squid (small, bodies and tentacles, cleaned)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories140Calories from Fat10 |
| % DAILY VALUE |
| Total Fat1g2% |
| Saturated Fat |
| Trans Fat |
| Cholesterol265mg88% |
| Sodium1850mg77% |
| Potassium360mg10% |
| Protein20g |
| Calories from Fat10 |
| % DAILY VALUE |
| Total Carbohydrate7g2% |
| Dietary Fiber0g0% |
| Sugars<1g |
| Vitamin A2% |
| Vitamin C10% |
| Calcium4% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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