Meal Planning
More Tools
About Yummly
®/™©2024 Yummly. All rights reserved.
Squid Ink Tagliatelle With Crispy Chorizo And Sherry
DELICIOUS MAGAZINE9Ingredients
70Minutes
550Calories
Add to Meal Planner
Add to Meal Planner
Ingredients
US|METRIC
6 SERVINGS
- 3 free range eggs (medium, plus 3 extra yolks)
- 4 grams squid ink (sachets, available from souschef.co.uk)
- 375 grams flour (â00â, plus extra to dust)
- 300 grams chorizo (cooking, chopped)
- 3 squid (medium prepared, about 270g, body chopped into rings, large tentacles halved)
- extra virgin olive oil (optional)
- 100 mL amontillado sherry (palo cortado or dry)
- 1 handful fresh parsley (finely chopped)
- lemon juice (11. Squeeze)
Did you make this?
Add All to Shopping List
Add to Meal Planner
Directions
For an even better recipe experience, download the free Yummly app.
You'll get personalized recommendations and app-exclusive cooking tools that you can take on-the-go.
Scan the QR code or go to yummly.com/mobile
NutritionView More
Unlock full nutritional details with subscription
550Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories550Calories from Fat230 |
| % DAILY VALUE |
| Total Fat26g40% |
| Saturated Fat8g40% |
| Trans Fat |
| Cholesterol215mg72% |
| Sodium670mg28% |
| Potassium400mg11% |
| Protein26g |
| Calories from Fat230 |
| % DAILY VALUE |
| Total Carbohydrate50g17% |
| Dietary Fiber2g8% |
| Sugars0g |
| Vitamin A10% |
| Vitamin C15% |
| Calcium4% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
Add Note
Jot it down
Subscribe to Yummly to add notes