Squash Casserole I Recipe | Yummly
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Squash Casserole I

ALLRECIPES
6Ingredients
70Minutes
220Calories
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Ingredients

US|METRIC
8 SERVINGS
  • 2 pounds yellow squash (crookneck, sliced)
  • 1 onion (small, chopped)
  • 10.75 ounces condensed cream of chicken soup
  • 8 ounces sour cream
  • 1/4 cup butter (melted)
  • 1 1/2 cups bread crumbs
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    NutritionView More

    220Calories
    Sodium19% DV450mg
    Fat22% DV14g
    Protein8% DV4g
    Carbs6% DV18g
    Fiber8% DV2g
    Calories220Calories from Fat130
    % DAILY VALUE
    Total Fat14g22%
    Saturated Fat8g40%
    Trans Fat
    Cholesterol35mg12%
    Sodium450mg19%
    Potassium400mg11%
    Protein4g8%
    Calories from Fat130
    % DAILY VALUE
    Total Carbohydrate18g6%
    Dietary Fiber2g8%
    Sugars5g10%
    Vitamin A15%
    Vitamin C35%
    Calcium10%
    Iron8%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

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