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Sprite Scones With Cheese And Herbs
DRIZZLE AND DIP8Ingredients
35Minutes
940Calories
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Ingredients
US|METRIC
4 SERVINGS
- 250 mL cream (you can use long life cream)
- 1 can sprite (or lemonade / 340ml)
- 5 cups self-raising flour
- 1 tsp. salt
- 3 Tbsp. herbs (chopped, I used a mix of rosemary, thyme, parsley, oregano and basil)
- 1 cheddar (generous cup of grated strong)
- glaze
- beaten egg
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NutritionView More
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940Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories940Calories from Fat320 |
| % DAILY VALUE |
| Total Fat35g54% |
| Saturated Fat21g105% |
| Trans Fat |
| Cholesterol110mg37% |
| Sodium3010mg125% |
| Potassium360mg10% |
| Protein32g |
| Calories from Fat320 |
| % DAILY VALUE |
| Total Carbohydrate121g40% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A25% |
| Vitamin C2% |
| Calcium100% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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