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Sprinkles’ Elizabeth Taylor Red Velvet Cupcakes
PEOPLE17Ingredients
50Minutes
1560Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 3/4 cups all-purpose flour
- 3 Tbsp. unsweetened cocoa powder
- 1 tsp. baking soda
- 1 tsp. fine sea salt
- 2/3 cup buttermilk (shaken)
- 1 1/2 tsp. white vinegar
- 1/2 tsp. pure vanilla extract
- 3/4 tsp. food coloring (red gel-paste)
- 1 1/2 sticks unsalted butter (slightly softened)
- 3/4 cup granulated sugar
- 2 large eggs
- cream cheese frosting (recipe follows)
- 8 oz. cream cheese (slightly softened)
- 1/2 cup unsalted butter (slightly softened)
- 1/8 tsp. fine sea salt
- 3 3/4 cups confectioners sugar (a 1-lb. box, sifted)
- 1/2 tsp. pure vanilla extract
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NutritionView More
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1560Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1560Calories from Fat730 |
| % DAILY VALUE |
| Total Fat81g125% |
| Saturated Fat48g240% |
| Trans Fat |
| Cholesterol325mg108% |
| Sodium1240mg52% |
| Potassium330mg9% |
| Protein15g |
| Calories from Fat730 |
| % DAILY VALUE |
| Total Carbohydrate199g66% |
| Dietary Fiber3g12% |
| Sugars152g |
| Vitamin A50% |
| Vitamin C2% |
| Calcium15% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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