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Springy Asparagus Salad with Herbs + Lemon
FUNNYLOVE11Ingredients
20Minutes
150Calories
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Ingredients
US|METRIC
4 SERVINGS
- 1 bunch asparagus (trimmed and cut to 2-inch pieces)
- 1/2 cup fresh peas
- 1 head bok choy (thinly sliced)
- 1 scallion (sliced)
- 1/4 cup fresh mint (leaves torn)
- 1/4 cup Parmesan cheese (shaved or thinly sliced)
- 1 tsp. lemon zest
- 1/2 lemon (the same lemon you zested!)
- 2 Tbsp. olive oil
- salt
- pepper
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NutritionView More
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150Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories150Calories from Fat70 |
% DAILY VALUE |
Total Fat8g12% |
Saturated Fat2g10% |
Trans Fat |
Cholesterol<5mg1% |
Sodium440mg18% |
Potassium800mg23% |
Protein9g |
Calories from Fat70 |
% DAILY VALUE |
Total Carbohydrate13g4% |
Dietary Fiber6g24% |
Sugars5g |
Vitamin A210% |
Vitamin C200% |
Calcium35% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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