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Ingredients
US|METRIC
2 SERVINGS
- 15 asparagus spears (woody stems removed)
- 2 Tbsp. olive oil
- 3/4 cup jasmine rice (uncooked brown)
- 1 cup low sodium chicken stock
- 1 shallot (sliced)
- 2 garlic cloves (minced)
- 1 pt. mushrooms (baby bella, quartered)
- 1/3 cup dry white wine
- 1/4 cup dried cherries (coarsely chopped)
- pepper
- salt
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NutritionView More
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540Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories540Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium450mg19% |
| Potassium1060mg30% |
| Protein15g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate82g27% |
| Dietary Fiber6g24% |
| Sugars5g |
| Vitamin A35% |
| Vitamin C25% |
| Calcium10% |
| Iron45% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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