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Springtime Green Garlic Potato Salad
CHRISTINA'S CUCINA4Ingredients
40Minutes
250Calories
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Ingredients
US|METRIC
4 SERVINGS
- 2 lb. idaho potatoes (Golden, do not peel)
- 3 Tbsp. extra-virgin olive oil (or more, good quality)
- sea salt (or Kosher, to taste)
- 1 bunch green garlic (leaves, or green onions)
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NutritionView More
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250Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories250Calories from Fat90 |
| % DAILY VALUE |
| Total Fat10g15% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol |
| Sodium210mg9% |
| Potassium920mg26% |
| Protein5g |
| Calories from Fat90 |
| % DAILY VALUE |
| Total Carbohydrate36g12% |
| Dietary Fiber5g20% |
| Sugars2g |
| Vitamin A0% |
| Vitamin C80% |
| Calcium2% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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