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Spring Asparagus Soup With Warm Herbed Chevre Crouton
FOOD5230Ingredients
┅Seconds
380Calories
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Ingredients
US|METRIC
5 SERVINGS
- 2 bunches asparagus (about 4 cups when ends are trimmed off)
- 6 cups water
- 1/2 onion (cut into 1" wedges)
- 2 cloves garlic (peeled and crushed)
- 1 Tbsp. lemon juice
- 6 1/2 sprigs fresh thyme
- 3 1/2 sprigs parsley
- 10 whole peppercorns
- 3 Tbsp. butter
- 2 Tbsp. olive oil
- 1 cup spring onions (white and light green parts, sliced, about 4 large onions)
- 1 cup yellow onion (sliced, about 1/2 onion)
- 1 cup leeks (sliced)
- 3 cloves garlic (peeled and crushed)
- 3/4 tsp. fresh thyme leaves
- 2 Tbsp. fresh parsley leaves (coarsely chopped)
- 2 tsp. yellow mustard seeds
- 2 tsp. kosher salt (to taste)
- 1/4 tsp. black pepper
- 1/2 cup white wine
- 1 qt. asparagus stock
- 2 tsp. lime juice (freshly squeezed)
- soy sauce (splash of, or sriracha hot sauce)
- 4 oz. fresh chevre
- 2 Tbsp. creme fraiche
- 1 garlic clove (minced)
- 1/4 tsp. salt
- 1 1/2 tsp. herbs (mixed, minced, chives, thyme, basil, tarragon)
- 2 Tbsp. olive oil
- 1/4 cup bread crumbs
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NutritionView More
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380Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories380Calories from Fat240 |
% DAILY VALUE |
Total Fat27g42% |
Saturated Fat12g60% |
Trans Fat |
Cholesterol45mg15% |
Sodium2230mg93% |
Potassium480mg14% |
Protein12g |
Calories from Fat240 |
% DAILY VALUE |
Total Carbohydrate21g7% |
Dietary Fiber5g20% |
Sugars8g |
Vitamin A50% |
Vitamin C40% |
Calcium30% |
Iron25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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