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Ingredients
US|METRIC
4 SERVINGS
- 1 lemon (medium)
- 1 Tbsp. honey
- 3 Tbsp. extra-virgin olive oil
- 1/4 cup fresh basil leaves (chopped)
- 1/4 cup fresh mint (chopped)
- 1 cup sugar pea (trimmed, strings removed)
- 1 cup green beans (trimmed)
- 1 cup carrots (thinly sliced)
- 2 cups baby arugula (optional)
- 1/2 lb. burrata (ball fresh, or fresh mozzarella)
- 1/2 cup pistachios (roughly chopped)
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NutritionView More
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430Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories430Calories from Fat290 |
| % DAILY VALUE |
| Total Fat32g49% |
| Saturated Fat13g65% |
| Trans Fat |
| Cholesterol65mg22% |
| Sodium490mg20% |
| Potassium490mg14% |
| Protein19g |
| Calories from Fat290 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber5g20% |
| Sugars10g |
| Vitamin A110% |
| Vitamin C60% |
| Calcium50% |
| Iron10% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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