Spring Vegetable Quiche Recipe | Yummly

Spring Vegetable Quiche

BBC
15Ingredients
2Hours
620Calories
Read Directions
Add to Meal Planner

Add to Meal Planner

Ingredients

US|METRIC
  • 225 grams plain flour
  • 140 grams butter (chilled, diced)
  • 115 grams mature cheddar (grated)
  • 115 grams peas
  • 115 grams broad beans (baby)
  • 115 grams asparagus spears (chopped)
  • 115 grams green beans (chopped)
  • 4 free range eggs
  • 200 milliliters double cream
  • 100 milliliters whole milk (/3½fl oz)
  • 1 bunch flat leaf parsley (chopped)
  • sea salt
  • freshly ground black pepper
  • 1 bunch watercress (roughly chopped)
  • 5 plum tomatoes (baby, chopped)
  • Did you make this?
    Add All to Shopping List
    Add to Meal Planner

    NutritionView More

    620Calories
    Sodium20% DV470mg
    Fat68% DV44g
    Protein33% DV17g
    Carbs13% DV40g
    Fiber16% DV4g
    Calories620Calories from Fat400
    % DAILY VALUE
    Total Fat44g68%
    Saturated Fat27g135%
    Trans Fat
    Cholesterol270mg90%
    Sodium470mg20%
    Potassium530mg15%
    Protein17g33%
    Calories from Fat400
    % DAILY VALUE
    Total Carbohydrate40g13%
    Dietary Fiber4g16%
    Sugars6g12%
    Vitamin A70%
    Vitamin C50%
    Calcium25%
    Iron15%

    * Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

    Stop Wasting, Start Saving.

    Save time and money with a weekly meal plan – and get dinner on the table with ease.

    Get Started

    PlanShop