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Ingredients
US|METRIC
2 SERVINGS
- 200 grams brown rice
- 1 Tbsp. sesame seed
- 1 Tbsp. sunflower oil (or vegetable oil)
- 1 knob ginger (root, peeled and cut into matchsticks)
- 300 grams baby carrots (mixed, and parsnips, halved lengthways)
- 2 Tbsp. hoisin sauce
- 200 grams prawns (pack frozen cooked, defrosted and drained)
- 3 spring onions (sliced)
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NutritionView More
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620Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories620Calories from Fat130 |
| % DAILY VALUE |
| Total Fat14g22% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol105mg35% |
| Sodium450mg19% |
| Potassium1040mg30% |
| Protein27g |
| Calories from Fat130 |
| % DAILY VALUE |
| Total Carbohydrate99g33% |
| Dietary Fiber10g40% |
| Sugars13g |
| Vitamin A420% |
| Vitamin C20% |
| Calcium20% |
| Iron30% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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