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Ingredients
US|METRIC
4 SERVINGS
- 385 grams baby potatoes (packs of prepared, with seasoned butter)
- 1/2 Tbsp. olive oil
- 1 bunch spring onions (trimmed and sliced)
- 250 grams frozen peas
- 110 grams ham hock (pack pulled)
- 3 Tbsp. half fat creme fraiche
- 2 tsp. wholegrain mustard (plus more to serve)
- 3 Tbsp. chopped parsley
- 4 medium eggs
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NutritionView More
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210Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories210Calories from Fat60 |
| % DAILY VALUE |
| Total Fat7g11% |
| Saturated Fat1.5g8% |
| Trans Fat |
| Cholesterol210mg70% |
| Sodium180mg8% |
| Potassium640mg18% |
| Protein12g |
| Calories from Fat60 |
| % DAILY VALUE |
| Total Carbohydrate27g9% |
| Dietary Fiber6g24% |
| Sugars5g |
| Vitamin A40% |
| Vitamin C60% |
| Calcium8% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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