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Ingredients
US|METRIC
4 SERVINGS
- 1 cup garbanzo bean flour
- 1 cup water
- 2 cloves garlic (grated on a microplane)
- 2 Tbsp. extra virgin olive oil (divided, plus extra for drizzling)
- sea salt
- pepper
- 1/2 cup hummus (prepared)
- 2 handfuls baby arugula
- 3 radishes (small, sliced thin)
- 1/4 cup pitted olives (sliced in half)
- 2 Tbsp. Tahini
- 2 lemon wedges
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NutritionView More
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270Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories270Calories from Fat140 |
| % DAILY VALUE |
| Total Fat16g25% |
| Saturated Fat2g10% |
| Trans Fat |
| Cholesterol |
| Sodium410mg17% |
| Potassium440mg13% |
| Protein10g |
| Calories from Fat140 |
| % DAILY VALUE |
| Total Carbohydrate28g9% |
| Dietary Fiber9g36% |
| Sugars3g |
| Vitamin A4% |
| Vitamin C70% |
| Calcium10% |
| Iron20% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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