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Spring Salad with Roasted Corn, Tomatoes and Manchego
ZAG LEFT9Ingredients
15Minutes
1890Calories
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Ingredients
US|METRIC
1 SERVINGS
- 4 ear of corn (shucked)
- oil (or butter)
- 3 handfuls spring mix
- 1 cup cherry tomatoes (grape or diced roma tomatoes)
- 1/2 cup manchego cheese (cubed)
- 3/4 cup extra-virgin olive oil
- 1/4 cup balsamic vinegar
- 1 pinch salt
- 1 pinch black pepper
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NutritionView More
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1890Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories1890Calories from Fat1760 |
| % DAILY VALUE |
| Total Fat195g300% |
| Saturated Fat32g160% |
| Trans Fat |
| Cholesterol35mg12% |
| Sodium1120mg47% |
| Potassium500mg14% |
| Protein20g |
| Calories from Fat1760 |
| % DAILY VALUE |
| Total Carbohydrate19g6% |
| Dietary Fiber2g8% |
| Sugars15g |
| Vitamin A35% |
| Vitamin C35% |
| Calcium60% |
| Iron15% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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