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Spring Roll Salad with Fresh Herbs and Peanut Dressing
THE SEA SALT17Ingredients
20Minutes
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Ingredients
US|METRIC
2 SERVINGS
- 2 inches peeled fresh ginger
- 2 cloves garlic (peeled fresh)
- 1 cup smooth peanut butter (natural, salted)
- 1 cup water (plus more if needed)
- 1 lime
- 1/4 tsp. red pepper flakes
- 4 Tbsp. soy sauce
- 2 Tbsp. sesame oil
- 1 Tbsp. honey
- 4 cups green cabbage (finely chopped)
- 3 cups red cabbage (finely chopped)
- 2 cups grated carrot
- 1 red pepper (chopped to matchsticks)
- 1 cup chopped fresh cilantro
- 1 cup scallions (chopped)
- 2 Tbsp. chopped fresh mint
- 1 cup roasted peanuts (chopped)
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