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8Ingredients
10Minutes
140Calories
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Ingredients
US|METRIC
4 SERVINGS
- 3 Tbsp. olive oil
- 2 Tbsp. fresh lemon juice
- 1 Tbsp. honey
- 1 tsp. Dijon mustard
- 1 pinch sea salt (and pepper)
- 6 cups spring mix
- 1/2 cup sliced radishes (thinly)
- 2 Tbsp. sunflower seeds (shelled, see notes)
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NutritionView More
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140Calories
Sodium
Fat
Carbs
Fiber
Potassium
Calories140Calories from Fat120 |
% DAILY VALUE |
Total Fat13g20% |
Saturated Fat1.5g8% |
Trans Fat |
Cholesterol |
Sodium75mg3% |
Potassium45mg1% |
Protein1g |
Calories from Fat120 |
% DAILY VALUE |
Total Carbohydrate6g2% |
Dietary Fiber0g0% |
Sugars5g |
Vitamin A0% |
Vitamin C6% |
Calcium2% |
Iron2% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
Notes
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Reviews(1)
Shar Pei 2 years ago
I will be making this again! So good! I only did the dressing and salad, no toppings. I used apple cider vinegar since I didn’t have lemons. I served it with a brunch of eggs and cheese quesadillas. Can’t wait to try it with the lemon juice.