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Ingredients
US|METRIC
6 SERVINGS
- 2 tsp. olive oil
- 1/2 cup diced onion
- 1/2 cup chopped celery
- 2 cloves garlic (minced)
- 8 cups chicken broth
- 1/4 cup prepared pesto
- 30 oz. white beans (drained)
- 1 lb. asparagus (cut into 1-inch pieces)
- 1 cup frozen peas
- 6 oz. fresh spinach (chopped)
- 20 oz. refrigerated tortellini
- 1/4 cup fresh basil (chopped)
- grated Parmesan cheese (for serving)
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NutritionView More
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580Calories
Sodium
Fat
Carbs
Fiber
Potassium
| Calories580Calories from Fat110 |
| % DAILY VALUE |
| Total Fat12g18% |
| Saturated Fat4.5g23% |
| Trans Fat |
| Cholesterol40mg13% |
| Sodium520mg22% |
| Potassium1410mg40% |
| Protein34g |
| Calories from Fat110 |
| % DAILY VALUE |
| Total Carbohydrate87g29% |
| Dietary Fiber13g52% |
| Sugars4g |
| Vitamin A80% |
| Vitamin C30% |
| Calcium35% |
| Iron50% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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